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Whole wheat bread
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191	C Acceptable Grains/Breads APPENDIX C Add to Reading List Source URL: www.fns.usda.gov Language: English - Date: 2014-08-19 21:33:13 Bread Flour Whole grain Wheat Tortilla Muffin Pound Enriched flour Gram Food and drink Staple foods Cornbread
192	1. Let the Dietary Guidelines for Americans and MyPlate be your guide!  ¼ of the food on your plate at each meal should come from grains  Choose whole grains such as whole wheat bread and brown rice over refined g Add to Reading List Source URL: uncw.edu Language: English - Date: 2011-06-23 11:46:06 Store brand Snack Marketing Health Personal life Nutrition MyPlate Food
193	Freekeh Summary: Supply of and demand for local grains are increasing. Try “freekeh” for a change of taste at the dinner table. Got local grains? This month it’s time to learn something new about something very old Add to Reading List Source URL: www.cceslc.com Language: English - Date: 2014-02-08 05:53:19 Flour Spelt Whole grain Emmer Gluten-free diet Bread Bulgur Rice Gluten Food and drink Wheat Staple foods
194	Major Changes to the WIC Food Packages[removed]New foods: Fruits & Vegetables – fresh, frozen or canned Whole grains – whole wheat bread/buns/rolls, brown rice, soft corn or whole wheat tortillas Baby foods – fruit Add to Reading List Source URL: dhss.alaska.gov Language: English - Date: 2014-08-25 16:02:50 Soy products Breastfeeding Federal assistance in the United States United States Department of Agriculture WIC Infant formula Baby food Soybean Soy milk Food and drink Nutrition Infant feeding
195	Nutrition for Health USA Story Time Bread * Bread * Bread By Ann Morris, photographs by Ken Heyman Add to Reading List Source URL: www.celebratehealthyeating.org Language: English - Date: 2014-09-24 11:45:42 Breads Flour Wheat Rye bread Pancake Whole grain Breakfast Whole wheat bread Tortilla Food and drink Staple foods World cuisine
196	Handout 2.1: HealthierUS School Challenge Whole-Grains Resource This resource outlines the HealthierUS School Challenge (HUSSC) whole-grains criteria and offers additional background information to help school food autho Add to Reading List Source URL: education.ohio.gov Language: English - Date: 2013-05-08 10:43:30 Wheat Flour Crops Whole grain Bread Oat Enriched flour Refined grains Whole wheat bread Food and drink Cereals Staple foods
197	Healthy Cuisine for Kids HealthierUS School Challenge Cooks Training Whole Grains Whole grains consist of the entire grain seed or kernel. The kernel is made of three components – the bran, the germ, and the endosperm. Add to Reading List Source URL: education.ohio.gov Language: English - Date: 2013-05-08 10:43:30 Flour Wheat Breads Whole grain Whole-wheat flour Wheat flour Whole wheat bread Refined grains Rice Food and drink Staple foods Cereals
198	Healthy Weights for Healthy Kids PUBLICATION[removed]Smart Snacks Lesson Add to Reading List Source URL: pubs.ext.vt.edu Language: English - Date: 2014-10-28 12:24:39 Whole grain Snack food Dietary fiber Oat Nutrition Bread Grains Barley Wheat Food and drink Staple foods MyPlate
199	Nutrition Adventure: Kira’s Whole Grain Treasure Hunt Every time you go to the market hunt out and buy one of these whole grains. Check off your list once you try it. Challenge yourself to check them all off. Add to Reading List Source URL: www.superkidsnutrition.com Language: English - Date: 2013-08-21 19:08:43 Wheat Flatbreads Cereals Whole grain Flour Pizza Bread Whole wheat bread Pasta Food and drink Staple foods Mediterranean cuisine
200	Agricultural Marketing Resource Center Value-added Business Profile Iowa State University May[removed]Consumer Attitudes to Whole Grain Wheat and Add to Reading List Source URL: www.agmrc.org Language: English - Date: 2008-09-26 13:55:13 Wheat Pasta Nutrition Bread Food Rice Food and drink Staple foods Whole grain

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